Join us for a fun-filled day of Jewish cuisine, culture, and community! Indoor and outdoor food booths will feature a variety of Jewish specialties.
Check out the 2015 MENU by clicking here. Food portions are sized so that you can try everything! (Well…maybe not everything.)
First prize for the RAFFLE this year is dinner at Chef and the Farmer in Kinston, NC and an overnight stay at Brothers Farm B&B. 2nd -5th prizes are gift baskets from Wine Authority, Trader Joe’s, the Durham Co-op and the J-Cafe. As an added bonus we have tucked gift certificates for Mad Hatter, Parizade, Geer St Garden, Toast, Chapel Hill Restaurant Group, Tylers, and Faulkner’s Dance and Gymnastics in the baskets! Buy raffle tickets here.
Don’t miss the FOOD DEMONSTRATIONS in Schechter Hall:
Noon: Blintz Making with Kenny Levine – Recipe
1:00pm Healthy Israeli Summer Food with Nofar Botanski
2:00pm Pickle Making with the Pickle Guys (Steve Prince and Kevin Ginsberg)
Check out Rabbi Sager’s SICHA PROGRAM in the Israel Center:
2:30pm Beyond Belief: A Taste of Belonging
And SING ALONG with Allan Friedman our roving musician throughout the festival!
All proceeds from the food festival fund our special needs inclusion program at Camp Shelanu.
Festival entry is free! Festival parking is free!